I may make the same pattern several times, but I’ve never made the same quilt twice. Isn’t it amazing how minor alterations can really change the look of a finished piece? Perhaps this is why I’m more of a cooker than a baker– you can throw in improvisational ingredients without fear. Spices, salt, seasoning… they’re like quilting stitches and colors.
For instance, compare this version of the Sidewalk Quilt to the original.
Instead of quilting within each square, I decided to try one large swirly motif. This, for the record, was very difficult for me– but I’m quite pleased with the results!
I also made an alternate version of my Twice Spliced quilt.
To be honest, I think I liked the first version a bit better (ironic since that’s the one I made from very limited sources) but this one is growing on me.
It occurs to me that my quilts aren’t unlike the Sunday spaghetti bolognese that I make for our weekday lunches. I always add a different cheese, veggie, spice– and I’d play around with the meat but that’s one thing Kyle refuses to experiment with. Similar basic ingredients, but what a difference little alterations can make.
For the record it looks difficult!
)
so, for the record, how did you quilt that huge circle?? if i may ask.
Well, with lots of patience
It’s free-motion, of course. And at first, when the circle was still small–ish, I kept the quilt in the same orientation. But as I worked outwards and the curves were broader, I sort of oriented the quilt as I went. I’m not saying this is the best way, but it worked for me in the end!
I love your sidewalk quilt!!! It’s amazing how much the quilting can change a quilt.